by Lee | May 16, 2011 | canning and freezing., family
I pry up the lid of a jar nearly every day.I never in a million years would have predicted that my life would involve ANY kind of food preservation. I mean I ate out with my family probably 5 or more times a week growing up. Cooking was near torture and Applebees our...
by Lee | Sep 17, 2008 | canning and freezing.
What do you do when life hands you SEVERAL bushels of tomatoes? Make 15 pints of salsa!!! And I still have more tomatoes!! I’m going to be trying Pizza Sauce later today….It feels good to preserve the bounty the Lord has provided! Even though last night...
by Lee | Sep 17, 2008 | canning and freezing.
Lexie Beth has forsaken crawling. She is now toddling about 75% of the time, but it still surprises me every time I see her upright. She is darling and spirited, and about the most similar to Curious George of any child I’ve EVER met. This is Lexie inspecting...
by Lee | Sep 5, 2008 | canning and freezing.
I guess I’m not willing to say I’m done canning peaches for the year, but I HAVE finished all the peaches we have in our possession. Which brings the count to 22 quarts and two pints. I opted for peach slices this year instead of halves and I bet I put...
by Lee | Jul 30, 2008 | canning and freezing., God Stuff
Well. Yesterday I made a batch of tart cherry jam (7 pints).Today I made another batch (7 pints) and froze 5 qts of blueberries. And we had friends over tonight. And I mowed a 1/4 of the lawn. And I did laundry. And I started off today reading the intro to my quiet...
by Lee | Jul 28, 2008 | canning and freezing.
Well, I’m springing back into life here in farmville at a snail’s pace.I have a bounty calling for my attention currently.9 lbs of blueberries that I want to make pie fill fromA sinkful of tart cherries to jamZucchini and squash to freeze and storeAnd a...